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About this wine

It all started with a parcel of vines. When Louis-Henri Jadot purchased the Beaune Premier Cru Clos des Ursules in 1826 the story of Maison Louis Jadot began. One of his key aims, as well as to make top wines, was to build a significant vineyard base. This vision remains core to the business today.

Louis Jadot’s philosophy in the vineyard and in the winery is one of minimal intervention. For the past 20 years Louis Jadot has banished the use of all synthetic products (fertilisers, herbicides etc) on their own vineyard soils, applying traditional practices instead. All work is done either by tractor, or for the more inaccessible sites, by horse.

The Côte de Beaune Villages is a good intermediary wine between regional Burgundy and Crus wines.

Tasting note

Supple, medium-bodied Pinot Noir showing delicious lifted fruit, made from fine outlying vineyards, together with fruit sourced from the villages of Santenay, Auxey-Duresses, Savigny, Chorey les Beaune and Ladoix.

Food pairing suggestion

Beef carpaccio, chili con carne, pizzas, BBQ grilled meat (lamb, porc, chicken …), teriyaki chicken, hamburgers, andouillettes, black pudding, vegetable or meat lasagne, ratatouille, hard cheese.

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