Additional information
| Wine type | |
|---|---|
| Country | |
| Region | |
| Main grape variety | |
| Bottle Size | 750ml |
| ABV | 13% |
| Vegan | No |
Kim Crawford, Pinot Noir
£22.99
About this wine
The grapes for this wine are sourced from some excellent cool- climate vineyards in the Marlborough (64%) and Central Otago (36%) regions of New Zealand’s South Island. A wide variety of clones and rootstock were used, along with a mixture of soils and microclimates to ensure a balance of flavour profiles and exceptional quality.
After fermentation, the wine was pressed off the skins and part of the blend went into French oak barrels for nine months, 10% of which were new.
Tasting note
This wine has lifted red berry fruits on the nose, mixed with dark cherry notes, savoury undertones and spicy oak. The palate displays ripe blackberry and cherry, filled out with subtle sweet spice from the oak ageing.
Food pairing suggestion
Ideal with herb-crusted racks of lamb, mushroom risotto, or all on its own!
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